“Boneless wings” are a popular variation of traditional chicken wings. They are made from boneless chicken breast that is cut into strips, crumbed with a coating, and deep-fried until crispy. Despite the name, they don’t actually contain bones but offer a similar eating experience to chicken wings.
In this menu item, you would receive a portion of 12 boneless wings. They are typically served with a sauce of your choice, such as barbecue, buffalo, honey mustard, or teriyaki, which adds flavor and enhances the overall taste. The sauce can be either drizzled on the wings or served on the side for dipping.
Additionally, this dish is accompanied by a side order. The specific options may vary, but common choices could include fries, coleslaw, onion rings, or a side salad. The side order complements the boneless wings and provides a complete and satisfying meal.
